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Theo de Beer, founder of Hops Hollow and Anvil Ale House, has retired after nearly... ...

Theo de Beer, founder of Hops Hollow and Anvil Ale House, has retired after nearly... ...

Recipe courtesy of Nick Smith ...

Recipe courtesy of Nick Smith ...

Recipe courtesy of Nick Smith ...

LATEST EDITION proriat-hospitality-flENqflm6xU-unsplashproriat-hospitality-flENqflm6xU-unsplashproriat-hospitality-flENqflm6xU-unsplash I’ve been putting off writing this, but the rest of the magazine is ready to go and I can put it off no longer. I was trying to think of something clever or witty or poignant to say because you see, this is my 26th and final From the Editor dispatch.  I remember the day when Andrew first ...

Every so often you come across a craft beer that has no story attached to it. When the... ...

The first bite is with the eye – it’s a common adage in the culinary world and it stretches... ...

he shared joy as a tower of giant Jenga bricks tumbles to the floor. The deep concentration... ...

SAFBREW proriat-hospitality-flENqflm6xU-unsplashproriat-hospitality-flENqflm6xU-unsplashproriat-hospitality-flENqflm6xU-unsplash THE FIRST DRY BRETT FOR FLAVORFUL “FUNKIER” BEERS.   SafBrew™ BR-8 is the first Brettanomyces yeast available to brewers in a dry microgranular format. It offers all the flavor benefits of ‘wild’ Brett yeast, but with more control and reliability, eliminating the risk of over-carbonation and gushing after bottling.   Read More ...