On Tap Magazine is Africa’s only print beer publication. Launched in 2016, the glossy, quarterly magazine shines a light on the South African beer industry with features, profiles, lifestyle articles and news. The majority of our readers are beer drinkers but many of them also brew so the mag has plenty of tips and recipes for the homebrewer. We don’t just cover South Africa though – our features traverse the continent and indeed, beyond, with international contributors providing news and commentary from countries across the globe. Like beer itself, the magazine is light-hearted and fun, designed to be read with a pint of your favourite in hand.