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20-Minutes Meals
Barrel-aged stout — with dark roast malts being toned down by the barrel, the malt sweetness is amped up and loves the creamy, vanilla-biscuit flavours in the tart, and plays well with the cinnamon and toasted coconut.
Most microbreweries send their spent grains off to nearby farmers to use as cattle feed but what about those of you that brew at home?
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Excessively high beer taxation levels are driving consumers to support the illicit alcohol industry, a situation that needs to be rectified by lowering beer excise taxes as soon as possible, Beer Association of South Africa (BASA) CEO Charlene Louw has said.
