OnTap Magazine

HOMEBRU Mash ingredients 2-row pale malt 2.5kg Wheat malt 2.5kg Flaked oats 280g Caramel Hell 105g Acidulated malt (for pH adjustment) 50g Boil ingredients Columbus 10g @ 60 min Citra 15g @ 20 min Mosaic 15g @ 20 min Citra 30g & Mosaic 20g after flame-out for 20-minute hop stand starting at 80°C Ferment ingredients Safale US-05 Dry-hop: Citra 55g & Mosaic 55g – after fermentation, for seven days BREW-IT-YOURSELF Curtis Murray took the top spot at the Wort Hogs Summer Fest with his hop-forward American Wheat. “This beer is a modern take on a classic American Wheat, taking inspiration from modern IPAs and NEIPAs,” says Curtis. “It’s gone through a few iterations, experimenting with different yeasts, hops, and hopping rates.” Here he shares his winning recipe. Nuts & bolts Batch size: 20 litres Estimated OG: 1.051 Estimated FG: 1.007 Estimated ABV: 5.8% Bitterness: 32 IBUs "This beer is all about the hop aroma and flavour, with a soft grainy wheat background and an extremely light, clean finish to leave you asking for another sip. The combination of Citra and Mosaic in the dry hop is what gives the beer its tropical hit, and the fruit flavours can range from papaya and guava to litchi and pineapple. I’ve found changing the Citra/Mosaic proportions by as little as 10% can give a massively different aroma, so it’s a great hop combo to experiment with." - Curtis Murray BREWING NOTES TROPICAL WHEAT Cask is an Official Supplier of aluminum cans for Ball Corporation Contact us today cask.com 1-403-640-4677 ELECTRICAL CERTIFICATIONS ETL (Canada/US) and CE Compliant (Europe) 3 HEAD FILL STATION Individual inline fill head control technology combines fill level sensors with proprietary foam control valves. CO 2 PRE-PURGE Piston like purge completely evacuates all oxygen from the can prior to fill. MULTIPLE CAN SIZES Simple change over between multiple can heights and widths! COMPACT FOOTPRINT 7’ x 2-1/2’ = 17.5 ft 2 Mobile Option Available. LID DISPENSER Automatic lid slice avoids jams. CO 2 under lid gassing minimizes oxygen pickup. ELECTRIC CAM DRIVEN SEAMER Revolutionary new seamer design! Increased seaming reliability combined with significantly easier setup and maintenance. TOUCHSCREEN HMI Intuitive panel with auto CIP cycle and recipe memory feature. POLYCARBONATE ENCLOSURE For safety and hygiene during canning operations. 3 HEAD FILLER | 25 CANS/MIN 63 CASES/HOUR | 15 - 20 PPB DO MICRO-AUTOMATED CANNING SYSTEM mACS Micro-Canning's Most Flexible System ONE CANNING SYSTEM FOR NEARLY EVERY CAN SIZE WE PROVIDE INNOVATIVE AND AFFORDABLE CANNING SYSTEMS TO THEWORLD’S SMALL AND MEDIUM-SIZED CREATORS OF CRAFT BEER, CIDER, WINE, COLD BREWED COFFEE, KOMBUCHA AND OTHER LIFE-ENHANCING BEVERAGES. 1000 + CUSTOMERS IN 52 COUNTRIES 4