OnTap Magazine

I N D E P E N D E N T C R A F T B R E W E R Y • B E E R • B I E R E • C E R V E J A • SESSION IPA Summer in Cape Town is here! Our crispy smooth lager with its delicious malt complexity and perfectly balanced hop bitterness promises to be the perfect cool-down drink on a hot day. This award-winning lager is described to be as reliable as the legendary Cape Town Noon Guns from the 1800’s. And it is because we pride our Smooth Bore to be consistent and fresh! Our Session IPA is still a sell-out favourite among beer drinkers. Loaded with five varieties oH hops our 18-Pounder explodes into your senses with citrus pine and tropical aromas and promises a unique taste beHore that first sip 9e can guarantee that one pint won’t be enough because this Session IPA is an exceptional beer tasting experience! 9e re proud to bring you our award-winning Gunslinger Pilsner. This Pilsner is brewed German-style with gentle Hruit flavours that reHresh the palate immediately. Noon Gun Brewery brings you one oH the first #Hrican versions of this fairly young German brewing style. A rapidly dissipating head accompanied by gentle fruit flavours leave your palate refreshed and tingling with only pleasant sensations. Bringing Bavaria to Cape 6own 1ur 9eiss is lightly hopped to produce a spicy slightly Hruity dry and reHreshing 9eiss beer #nd whether rain or shine summer or winter fireplace or pool - this award-winning beer is enjoyed by both pub and outdoors enthusiasts. It’s perfect balance and great taste makes this a popular beer all year round! OUR BEERS OVERVIEW Alcohol Loading: Bitterness: A lovely 20 IBUs Gravity: 11.5° plato down to 2° plato Colour: Amber to copper Tasting Notes: Crisp and smooth with malt aromas INGREDIENTS Yeast: Lager Yeast Malts: 2ale /alt Munich Malt Bittering Hops : George Hops Finishing Hops: George Hops OVERVIEW Alcohol Loading: 5maller punch Hor continued enjoyment) Gravity: 12.2° plato down to 1.5° plato Bitterness: 35 IBUs for that extra refreshing punch. Colour: Deep golden caramel to match the African sunset Tasting notes: (ruity hop aroma and refreshing bitter tones INGREDIENTS Yeast: Ale Yeast Malts: 9heat 2ale Munic and Black Malt Bittering Hops: George Hops OVERVIEW Alcohol Loading: 5maller punch Hor continued enjoyment) Gravity: 10.6° plato down to 1.8° plato Bitterness: 25 IBUs Colour: A soft light straw colour Tasting notes: 4eHreshing Hruity and easy finish with a slight bitter after tone. INGREDIENTS Malts: Pilsner Malt OVERVIEW Alcohol Loading: Gravity: 11.8° plato down to 2.5° plato Bitterness: An easy 12 IBUs Colour: Silky gold Tasting Notes: 5picy Hruity dry and reHreshing and at only 12 IBUs to make it an easy drink for all INGREDIENTS Yeast: 9eiss ;east Malts: Pale Malt and Crystal Malt Bittering Hops: George *ops %itra *ops Finishing Hops: George *ops %itra *ops ontapmag.co.za | Summer 2018 | 1