OnTap Magazine

info@instek.co.za | www.instek.co.za | +27 12 998 6326 The advantage of UV treatment is that it is a chemical-free method, which does not change the taste, colour, pH, or minerals of the process water. No residuals are left in the treated water to get in contact with the product. One of largest breweries in Europe selects innovative bestUV system. Read more here: https://www.bestuv.com/news

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