OnTap Magazine

STYLE GUIDE TIM GODFREY NEED SOME AD-WEISS? D o you go into a restaurant and order: “A plate of food please.” Well, that’s the same as going into a bar and ordering “A beer please!” In this autumn edition of our Style Study, we are focusing on a Weissbier, because with South Africa’s long summers, it is a lovely time of year to enjoy such a refreshing style of beer. 48 | Autumn 2025 | ontapmag.co.za