OnTap Magazine

MALT MALT MALT GOING PRO Against colossal odds, long-time homebrewer Michelle Erasmus launched herself into contract brewing in 2020. In our last issue she shared her journey through perfecting the process and developing a brand. Here she offers insights into picking a brewing partner and getting your beers onto the market. PART TWO: PRODUCTION, PACKAGING AND DISTRIBUTION 30 | Autumn 2020 | ontapmag.co.za